Does Hongdefa corn flour mill machine can make quality corn flour for delicious Sadza/ugali/fufu?
Have you been to South Africa, Zimbabwe ,Kenya or other southern countries before?
If you did I am sure you must tasted the local food made by corn flour, it called Sadza (Zimbabwe ),Ugali(Uganda ),Fufu (DRC) ,Posho(Kenya)etc.It is the most common food in Zimbabwe. Just same food with different name in different Africa countries. It is Africa staple food ,they eat this food nearly every day, supper or lunch. Serve it with vegetable ,potato, beef ,fish or chicken . its really delicious.
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| Sadza/ugali/fufu |
Sadza is cooked slowly until thick, like porridge.The Sazda quality is depends on the grade of corn meal. The quality of corn flour is not good and the taste will be rough. If the flour is good quality, the taste will be very delicate.
Does Hongdefa corn flour mill machine can make quality corn flour for delicious Sadza/ugali/fufu?
The answer is 100 percent sure.
Hongdefa corn flour mill machine is making best quality flour. Preparation of the corn for the milling process,Before the milling process proper can commence the corn must be suitably prepared. During this operation all impurities and foreign matter are removed, and finally the corn is conditioned by allowing a controlled quantity of water to penetrate the bran before the grain is ready for milling.
corn cleaning process using vibrating sieve, destoner, magnetic separators for drying cleaning. Use American design degerminator to get whole pcs germ,and use gravity table to getting the corn germ. We use double screw damper for keeping moisture the corn. microcomputer control the water damper. add water to ensure a more accurate and uniform water,prevent free water, A moisture addition of 6% to 8% and lying time of 20 minutes should result in clean separation of the corn components by the degerminator under normal condition.; the use of degerminator for peeling corn into small pieces and embryo separated in order to ensure quality and by fully mechanized and use.  |
| Degerminator |
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| Damper |
Milling process us light corn milling subdivision research methods, use of advanced corn milling and sifting equipment to ensure that its process effect, using a set of pneumatic conveying systems, blower air system, the process can also produce 3-6 kinds of high-quality final products. the fat content of not more than 1%.  |
| Roller mill |
Advanced craftsmanship and detail-oriented processes ensure the production of high quality corn flour. We can meet all flour mill’s requirements ,trust us trust Hongdefa!
Put corn flour in pot. Add cold water to make a paste. Put pot on stove and add boiling water whilst stirring simultaneously.Keep stirring until it boiling. Cover pot and let it simmer for 15 minutes.
After 15 minutes, add more corn flour bit by bit and mix. When it’s just about to reach the consistency you want, cover it and let is simmer for 5 minutes. Your Sadza/ugali/fufu is ready.
Today you can try to make some delicious Sadza/ugali/fufu.
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